Sankranti special til kut laddoo (sesame seeds laddo)

This til kut (powder) laddoo are very easy to make even for newbies in kitchen. And if you have kids and/or elderly members in home these are easy to have for them too than the til brittles or hard til laddoo.



Ingredients:
1. 200 gram til/sesame seeds(pale yellow variety and not the white ones)
2. Around 1 cup grated jaggery (adjust as per sweetness you prefer)
3. 1/2 cup peanuts
4. 1/2 tbsp cardamom powder 
5. 2 tbsp ghee

Preparation:
1. Lightly roast the til/sesame seeds and keep aside
 2. Roast ground nuts and keep aside
3. Cool roasted til and ground nuts to room temperature
4. In a mixer jar combine roasted til, ground nuts, cardamom power and grind for 1-2 minutes 
5. Next add jaggery and grind to fine powder 
Take out the mix in a bowl and add 2 tbsp ghee and mix well pressing firmly with your hands
6. Apply ghee on palms and roll into small laddoo. If the mix appears to dry you may add more ghee.

Enjoy your til kut laddoo this Sankranti!!

तीळ गुळ घ्या गोड गोड बोला 

Also check out more til recipes 

Khajur - til wadi

Til - gulachi poli


Comments

  1. barneys farm Wow, cool post. I'd like to write like this too - taking time and real hard work to make a great article... but I put things off too much and never seem to get started. Thanks though.

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